Bobouti

6

• Time for preparing

  Contents

  • • 0.0.1 55 min
    • 0.0.2 Simple dish
    • 0.0.3 129,71kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  55 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  129,71kcal

• Rating
  

  5 out of 5

• Recipe

South African traditional dish – bobouti. Juicy, tasty and very spicy! Home-made meat casserole according to this recipe help make your lunch or dinner more diverse.

Let’s get started!

Ingredients

0/16 ingredients

• 500 g ground beef
• 1 onion
• butter to taste
• 2 slices of white / gray bread (soaked in warm water)
• black pepper to taste
• salt
• 2 tbsp raisins
• a pinch of curry
• a pinch of cinnamon
• a pinch of clove
• 1 tbsp peach chutney (or apple mashed potatoes)
• ginger + vinegar + brown sugar – mixture
• 150-200 ml of whole milk
• 1 egg
• 2 cloves of garlic
• 2 + 2 leaves of bay leaves

5 из 5 1 55 мин55 мин 129,71

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Preheat the oven to 160 degrees, grease the form and put in it minced meat, pour minced meat with a mixture of milk and eggs.
2. Put 2 bay leaves on top. Bake the dish we will be about 30 minutes.
3. In butter, stew the onion with garlic, and add to them baked minced meat.
4. Let’s wait until the minced meat changes color, add bread to the dish, spices, peppers, chutney, salt, raisins and 2 bay leaves. Cover with a lid and bake for another 10 minutes.

Keywords:

• bobouti
• meat casserole
• minced meat