Beef roll

1

• 2

• Time for preparing

  Contents

  • • 0.0.1 35 min
    • 0.0.2 Medium dish
    • 0.0.3 208.09kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  35 min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  208.09kcal

• Rating

• Recipe

Rolls do not have to be cooked with fish, especially for lovers meat can make a delicious beef roll at home.

Let’s get started!

Ingredients

0/13 ingredients

• Ground beef – 150 gr
• Onions – 1 piece
• Rice – 150 gr
• Cream cheese – 150 gr
• Prunes – 15 gr
• Avocado – 1 piece
• Bell pepper – 1 piece
• Cucumber – 1 piece
• Sesame – 40 gr
• Rice vinegar – 40 ml
• Salt – 0.5 teaspoons
• Sugar – 0.5 teaspoons
• Vegetable oil – 2 tbsp. spoons

35 мин35 мин 208.09

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Bon appetit, I hope you had fun with us!

Steps

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1. Prepare the filling. To do this, peel the onion, finely chop. Heat a little oil in a pan and put in it minced meat with onion. Fry the mixture until the minced meat is ready.
2. Put the boiled rice.
3. Meanwhile, mix the grilled minced meat with cream cheese until homogeneous mass.
4. Cut the onion, avocado and cucumber into large strips. Warm rice season with a little vinegar with sugar and salt, mix.
5. Form the rolls with a bamboo mat, laying out a layer of rice, then prepared minced meat, vegetables, prunes.
6. It remains to roll our rolls in sesame seeds and cut them equal pieces.

Keywords:

• beef
• roll