A beautifully served cheese plate is one of the most popular types. snacks on any festive table. Even if on your plate just goat cheese, it can also be quickly and beautifully decorated and effectively serve. Pour whole figs of cheese with fig jam, sprinkle with fried seeds, and spread a few around it types of crackers or slices of bread that guests can spread cheese. The appetizer looks very stylish, taste combination just amazing, and it only takes 5 minutes to cook.
Recipe author – Katie Lee cookbook, food critic, chef and writer
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Time: 5 minutes Difficulty: easy Servings: 8-one 0 The recipes are used volumetric containers: 1 cup (tbsp.) – 240 ml. 3/4 cup (st.) – 180 ml. 1/2 cup (tbsp.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cup (st.) – 60 ml. 1 tablespoon (tbsp.) – 15 ml. 1teaspoon (tsp) – 5 ml.
Ingredients for the recipe:
- 1 pack 300 gr. goat cheese
- 1/4 Art. fig jam
- 0.5 tbsp. fried salted pumpkin seeds (peeled)
Recipes with similar ingredients: goat cheese, fig jam, pumpkin seed
Recipe preparation:
- Put a log of cheese on a board, plate, or dish. On top for cheese put fig jam in a spoon, gently spreading it the back of the spoon. Sprinkle with pumpkin seeds. Salt and pepper to taste.
