Wine and sake cocktail

Wine and sake cocktail – a detailed recipe for cooking. 18 + Excessive alcohol consumption is harmful to your health! Photo Cocktail with wine and sake Time: 5 мин. Difficulty: Easy Servings: 6 – 8 The recipes use volumetric containers with a volume of: 1 glass (st.) – 240 ml. 3/4 cup (st.) – 180 ml. 1/2 cup (Art.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cup (st.) – 60 ml 1 tablespoon (tbsp.) – 15 ml. 1 teaspoon (tsp) – 5 ml

Ingredients for the recipe:

  • 2 tbsp. cold sake
  • 2 tbsp. plum or any fruit wine
  • 1/4 Art. cocktail cherry syrup or sugar syrup
  • Slices of fresh cucumber for decoration
  • Fruit for decoration
  • Ice

Recipes with similar ingredients: red wine, sake, syrup, cucumbers

Recipe preparation:

  1. Fill the shaker with ice and pour sake, plum wine and syrup. Beat and pour into glasses.
  2. Коктейль с вином и саке

  3. Garnish the cocktail with sliced cucumber and fruit.

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