Mango Rita cocktail – a detailed recipe for cooking. 18 + Excessive alcohol consumption is harmful to your health! Share with friends: 
Time: – Quantity: 4 margaritas In recipes used measured capacity: 1 cup (tbsp.) – 240 ml. 3/4 cup (st.) – 180 ml 1/2 cup (tbsp.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cups (st.) – 60 ml. 1 tablespoon (tbsp.) – 15 ml. 1 teahouse spoon (tsp) – 5 ml.
Ingredients for the recipe:
- Finely grated zest of 1 lime
- 3/4 Art. freshly squeezed lime juice and lime wedges for decoration
- 170 ml. tequila
- 230 ml. orange liquor
- 4 tbsp. frozen mango slices
Recipes with similar ingredients: tequila, orange liquor, lime zest, lime juice, mango
Recipe preparation:
- In a small plate, combine lime zest and 1 tbsp. l salt. Moisten the juice of lime slices with the edges of 4 glasses; dip wet edges glasses in a mixture of salt and zest.
- In a blender, mashed to a smooth, uniform consistency tequila, orange liquor, lime juice, frozen slices mango and 2 tbsp. ice. Pour into prepared glasses and decorate lime slices. Instead of frozen fruit you can cook cocktail with ice, for example, Margarita with citrus notes.
