Sweet and sour sauce

four

Delicious sweet and sour sauce is a great addition to fish and poultry, as well as salad dressing. You can cook it at home advance and store in the refrigerator for 3-4 days.

Let’s get started!

Ingredients

0/11 ingredients

113,5

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

  1. In a saucepan or other deep dish, mix starch with water. Mix well.
  2. Add all other ingredients except martini. Shuffle.
  3. Put on medium heat, bring to a boil, constantly stirring until the sauce begins to thicken.
  4. Remove from heat and pour in the martini. Stir and give the sauce cool off.

Like this post? Please share to your friends:
Leave a Reply

;-) :| :x :twisted: :smile: :shock: :sad: :roll: :razz: :oops: :o :mrgreen: :lol: :idea: :grin: :evil: :cry: :cool: :arrow: :???: :?: :!: