Stout Sipper Cocktail

Complete the stout with chocolate and berry notes that very harmoniously combined with its bitter aftertaste. Blend chilled dark beer and liquors in a glass and decorate fresh blackberries. Such an unusual cocktail will be to your taste. even to those who are not an ardent fan of beer. 18 + Excessive drinking alcohol is harmful to your health!

Recipe author – Jonathan Pogash – famous bartender

Photo Cocktail Time: 5 мин. Difficulty: Easy Quantity: 1 cocktail. Recipes use measuring containers. volume: 1 cup (st.) – 240 ml. 3/4 cup (st.) – 180 ml. 1/2 cups (st.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cup (Art.) – 60 ml. 1 tablespoon (tbsp.) – 15 ml. 1 teaspoon (tsp) – 5 ml.

Ingredients for the recipe:

  • 30 ml berry liqueur, for example, blackcurrant cream de cassis or raspberry chambord
  • 30 ml chocolate liquor e.g. creme de cocoa
  • 360 ml. chilled stout for example Guinness
  • 1 blackberry berry for decoration
  • Grated nutmeg for decoration

Recipes with similar ingredients: currant liquor, raspberry liquor, chocolate liquor, nutmeg, dark beer, blackberry

Recipe preparation:

  1. In a half-liter glass, mix berry and chocolate liquor. Pour the beer. Garnish with a blackberry on a skewer and sprinkle with nutmeg walnut.

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