Complete the stout with chocolate and berry notes that very harmoniously combined with its bitter aftertaste. Blend chilled dark beer and liquors in a glass and decorate fresh blackberries. Such an unusual cocktail will be to your taste. even to those who are not an ardent fan of beer. 18 + Excessive drinking alcohol is harmful to your health!
Recipe author – Jonathan Pogash – famous bartender
Time: 5 мин. Difficulty: Easy Quantity: 1 cocktail. Recipes use measuring containers. volume: 1 cup (st.) – 240 ml. 3/4 cup (st.) – 180 ml. 1/2 cups (st.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cup (Art.) – 60 ml. 1 tablespoon (tbsp.) – 15 ml. 1 teaspoon (tsp) – 5 ml.
Ingredients for the recipe:
- 30 ml berry liqueur, for example, blackcurrant cream de cassis or raspberry chambord
- 30 ml chocolate liquor e.g. creme de cocoa
- 360 ml. chilled stout for example Guinness
- 1 blackberry berry for decoration
- Grated nutmeg for decoration
Recipes with similar ingredients: currant liquor, raspberry liquor, chocolate liquor, nutmeg, dark beer, blackberry
Recipe preparation:
- In a half-liter glass, mix berry and chocolate liquor. Pour the beer. Garnish with a blackberry on a skewer and sprinkle with nutmeg walnut.