Sour cream sauce with lime – a detailed recipe for cooking. с друзьями: 
Photo of the dish: Кон Пулос Time:5 minutes. Difficulty: easy. Measured containers are used in recipes. volume: 1 cup (st.) – 240 ml. 3/4 cup (st.) – 180 ml. 1/2 cups (st.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cup (Art.) – 60 ml. 1 tablespoon (tbsp.) – 15 ml. 1 teaspoon (tsp) – 5 ml.
Ingredients for the recipe:
- 1 tbsp. sour cream
- 1/4 Art. fat cream
- 1 lime juice and zest
- 1 tsp salt
Recipes with similar ingredients: sour cream, cream, lime juice
Recipe preparation:
- Beat with a mixer all the ingredients in a small bowl until homogeneous consistency. Serve immediately with Mexican dishes the kitchen. Or close in an airtight container and store in refrigerator for up to 2 days.
