Anyone looking for unusual cocktail tastes, as well as lovers American dessert Smor will be delighted with this drink. Smor Is a piece of chocolate and fried (usually at the stake) marshmallows between two halves of crackers. Like the Smor camping cake the cocktail has a pleasant chocolate taste, the depth of which attached to peanut butter and coffee liqueur. Add to the mixture of peanut butter and chocolate syrup are also a little dark rum and vodka and dilute the cocktail with almond milk. Decorate the glass mini marshmallow. The taste is amazing. Such a cocktail you can treat yourself instead of dessert. 18 + Excessive drinking alcohol is harmful to your health!
Recipe author – Jill Davie – Chef Josie, a Los Angeles restaurant owned by Josie Le Balch
Time:Difficulty: easy Servings: 1 Measured containers are used in recipes volume: 1 cup (st.) – 240 ml. 3/4 cup (st.) – 180 ml. 1/2 cups (st.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cup (Art.) – 60 ml. 1 tablespoon (tbsp.) – 15 ml. 1 teaspoon (tsp) – 5 ml.
Ingredients for the recipe:
- 1 tbsp. l creamy peanut butter
- 1 tbsp. l chocolate syrup
- 15 ml Kalua or other coffee liqueur
- 15 ml dark rum
- 15 ml vodka
- 30 ml almond milk
- Ice
- Toasted mini marshmallows for decoration
Recipes with similar ingredients: Peanut Butter, Chocolate syrup, coffee liquor, rum, vodka, almond milk, marshmallows
Recipe preparation:
- In a glass of 0.5 l. mix peanut butter and chocolate syrup. Stir in the Kaloua liquor. Add vodka and rum and then pour almond milk. Fill the shaker with ice and add it there. cooked mixture. Shake vigorously until complete cooling. Sprinkle the inside of the martini glass with chocolate syrup. Strain a cocktail in a glass. Plant 3-4 mini marshmallows on a skewer and fry with a kitchen burner. Put the skewer on wineglass.
