Seasoning Jerk – a detailed recipe for cooking. друзьями: 
AT ремя: 5 мин. Вrecipes use measured containers with a volume of: 1 glass (tbsp.) – 240 ml 3/4 cup (st.) – 180 ml. 1/2 cup (tbsp.) – 120 ml. 1/3 cups (st.) – 80 ml. 1/4 cup (st.) – 60 ml. 1 tablespoon (tbsp. l.) – 15 ml. 1 teaspoon (tsp) – 5 ml.
Ingredients for the recipe:
- 1 tbsp. l allspice
- 1 tbsp. l thyme
- 1/4 tsp ground cinnamon
- 1/4 Art. light brown sugar
- 1 tsp red pepper flakes
- 1/4 tsp ground cloves
- 1/4 tsp ground cumin
- 2 tsp salt
- 1 tsp freshly ground black pepper
- 2 tbsp. l rapeseed oil
Recipes with similar ingredients: allspice, thyme, sugar brown, red pepper flakes, cumin, cloves, cinnamon
Recipe preparation:
- In a medium bowl, combine all the ingredients with 2 tablespoons canola oil. Jerk sauce recipe.
