Sauce in a slow cooker

2

• 2

• Time for preparing

  Contents

  • • 0.0.1 1h 20min
    • 0.0.2 Simple dish
    • 0.0.3 40.57kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  1h 20min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  40.57kcal

• Rating

• Recipe

A good way to stock up on delicious homemade preparations for the winter. The easiest way to make mashed potatoes is to cook it in slow cooker.

Let’s get started!

Ingredients

0/3 ingredients

• Apples – 1.5 kg
• Sugar – 0.2 kg
• Water – 2 L

1ч 20мин1ч 20мин 40.57

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. Cut out cores from apples, after washing them and peeling them from the peel.
2. Cut apples into thin slices and place in a bowl slow cookers, fill apples with water.
3. Put the slow cooker on the “Extinguishing” program, for 60 minutes.
4. After waiting for the right time, remove the apples from the slow cooker and give them cool slightly. Rub through a sieve, mix with sugar, again shift to a slow cooker.
5. Turn on the Extinguishing program, now for 10 minutes.
6. Sterilize jars, put mashed potatoes in them. Roll up the cans metal lids, pre-boiling them.