Prepare an Easter treat in the form of a bed with carrots and rabbits from whole strawberries. You can decorate any the cake you baked or choose the easiest option – a cake from purchased mixture. Cover it with chocolate and sprinkle crushed chocolate chip cookies to make it look like a bed. Coconut flakes tinted in green will become grass on the garden Colour. And it will grow carrots from strawberries covered with tinted with chocolate icing. Strawberries fit in shape and for rabbits. Pour the berries with white chocolate, attach the ears and muzzles, and arrange on the bed. It will be not only beautiful, but also очень вкусно. 
Time: 3 час.Difficulty: easy Servings: 10 – 12 capacity: 1 cup (tbsp.) – 240 ml. 3/4 cup (st.) – 180 ml 1/2 cup (tbsp.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cups (st.) – 60 ml. 1 tablespoon (tbsp.) – 15 ml. 1 teahouse spoon (tsp) – 5 ml.
Ingredients for the recipe:
- 1 pack (430 gr.) Mixes for chocolate biscuit (+ additional ingredients according to package instructions)
- 450 gr chocolate glaze
- 1 pack (250 gr.) Of chocolate waffle cookies, fragmented (about 3 tbsp.)
Rabbits and carrots
- 220 gr large strawberries (approximately 10 pcs.)
- 340 gr white chocolate chopped
- 2 tsp coconut oil
- 1 tsp orange gel food coloring
- 1 drop of regular red food coloring
- 10 mini-granules of semisweet chocolate
- 1/3 Art. sweet coconut flakes
- 4 drops of plain green food coloring
Recipes with similar ingredients: a cupcake mix, cream, waffle cookies, white chocolate, coconut, chocolate chips (granules), strawberries
Recipe preparation:
- Preheat the oven to 175 ° C. Sprinkle a culinary spray mold for baking size 22×32 cm. Knead the dough for the cake and bake in prepared form in accordance with the instructions on the package. Transfer to a wire rack and cool completely without removing the cake from forms.
- Lubricate the entire surface of the cake with glaze and sprinkle with crushed chocolate cookies to make it look like the land on the bed.
- In the meantime, cover the pan with parchment. Cut the stems with half of all berries. Spread white chocolate evenly in two medium-sized bowls for microwave. Add coconut to one of the bowls. oil and orange food coloring. Microwave bake each serving individually at intervals of 30 seconds, stirring until the chocolate melts and becomes homogeneous and silky.
- To make carrots, dip the strawberries with leaves in orange chocolate. Lift and let the excess drain back into a bowl. Lay the strawberries on their side on the prepared pan. Pour the remaining orange chocolate into a small polyethylene package with ziplock. Cut a tiny corner on the bag and sprinkle chocolate carrots to create horizontal ones stripes.
- To make rabbits, dip strawberries in white chocolate, helping yourself with a fork to completely cover the berries. Fork remove the strawberries from the chocolate and let the excess drain back into a bowl. Place on a prepared baking sheet with the slice down. Put in the refrigerator for about 30 minutes, until the icing is completely will freeze. Cast separately 3 tbsp. l white chocolate, the rest pour into a small sealed bag. Add red food put the dye into the pending chocolate in a bowl and mix to it turned a light pink color, then pour the chocolate into another small sealed bag.
- To make rabbit ears, cut a tiny corner on bag with white and pink glaze. Put it on parchment with strawberries white chocolate in the form of elongated hearts 5 cm in size. The number of hearts depends on the amount of white strawberries. Fill out white chocolate hearts. For every white heart a little pink heart to make ears.
- Until the chocolate has frozen, lay the white strawberries pointy end to the bottom of the heart to attach ears to the head a rabbit. Repeat with the remaining strawberries and hearts. Squeeze out 2 tiny dots of white chocolate in the middle of each strawberries and stick chocolate mini granules. Get your eyes. With pink chocolate, draw a nose under the eyes. Put in refrigerator for about 30 minutes to completely chocolate froze.
- Place the rabbits evenly and drop them from the remaining chocolate behind are fluffy ponytails. Refrigerate for approximately 30 minutes for the chocolate to freeze completely.
- To make grass, meanwhile in a small bag with ziplock mix coconut flakes with green food coloring and shake all the chips to turn green. Decorate the cake carrots, rabbits and coconut grass.
