Sangria with beer

Sangria with beer – a detailed recipe for cooking. one 8 + Excessive drinking alcohol is harmful to your health! Share with друзьями: Photo of Sangria with beer Time: 1 hour.15 minutes. Difficulty: easy Servings: 8 – 10 Recipes used volumetric containers: 1 cup (tbsp.) – 240 ml. 3/4 cup (st.) – 180 ml. 1/2 cup (tbsp.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cup (st.) – 60 ml. 1 tablespoon (tbsp.) – 15 ml. 1teaspoon (tsp) – 5 ml.

Ingredients for the recipe:

  • Five bottles (330 ml.) Of light beer, good chilled
  • 1.5 tbsp. white grape juice
  • 1 tbsp. vodka
  • 1 tbsp. seedless grapes cut in half
  • 1 red apple, cut into quarters, cut the core and cut into slices
  • 1 orange, cut into four pieces and cut into slices

Recipes with similar ingredients: light beer, grape juice, vodka

Recipe preparation:

  1. In a jug, combine grape juice, vodka, grapes, apple and orange. Cool sangria from 1 hour to 8 hours.
  2. Fill half a glass of wine with a mixture of grape juice and add some fruit. Pour the rest with beer.

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