Relish Buffalo

Buffalo Relish – A detailed recipe for cooking. Share with друзьями: Photo Relish The photodishes: Levy Brown Time: – Difficulty: easy In recipes volumetric containers are used in volume: 1 cup (tbsp.) – 240 ml. 3/4 cups (st.) – 180 ml. 1/2 cup (tbsp.) – 120 ml. 1/3 cup (Art.) – 80 ml. 1/4 cup (st.) – 60 ml. 1 tablespoon (tbsp) – 15 ml. 1 teaspoon (tsp) – 5 ml.

Ingredients for the recipe:

  • 1 tbsp. crumbled blue cheese
  • 1 tbsp. diced celery stalks
  • 1/4 Art. diced red onion
  • 2 tbsp. l finely chopped celery leaves
  • 2 tbsp. l mayonnaise
  • 2 tsp hot sauce

Recipes with similar ingredients: blue cheese, celery, onions red, mayonnaise, spicy sauce, relish vegetable

Recipe preparation:

  1. Mix cheese, onions, stalks and celery leaves. Add mayonnaise and spicy sauce.

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