A step by step recipe for cooking pumpkin martini Pie. 18 + Excessive drinking harms your health! 
Time: 1 hour. 15 min Difficulty: easy Portions: 8 The recipes use dimensional capacity: 1 cup (tbsp.) – 240 ml. 3/4 cup (st.) – 180 ml 1/2 cup (tbsp.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cups (st.) – 60 ml. 1 tablespoon (tbsp.) – 15 ml. 1 teahouse spoon (tsp) – 5 ml.
Ingredients for the recipe:
- 1 tbsp. Sahara
- 1 tsp spices for pumpkin pie
- 3 tbsp. vanilla or orange vodka
- Cranberry flavored carbonated soda
- 8 maple leaf candies to serve, as desired
Recipes with similar ingredients: sugar, pumpkin seasoning pie, vanilla vodka, vodka, sparkling water
Recipe preparation:
- In a small saucepan, mix sugar and pumpkin spices pie with 1 glass of water. Bring to a boil, remove from heat and refrigerate for 1 hour. Syrup can be stored in the refrigerator for up to 2 weeks.
- In a jug, mix vodka and half the syrup. Add cranberry soda and pour into chilled martini glasses. Add more sugar syrup to taste. Decorate martini with maple if desired sweets.
