A martini cocktail has so many variations that often the only thing left in it from the original cocktail is conical glass. Martini, however, is always an association with first-class taste of the drink, its elegance and sophistication. Make martinis with delicate fruity notes by mixing vodka with young aromatic plum wine. Add frozen to the cocktail raspberries and enjoy its refined summer taste. 18 + Excessive alcohol consumption is harmful to your health! 
Time: 5min Difficulty: easy Portions: 6 The recipes use dimensional capacity: 1 cup (tbsp.) – 240 ml. 3/4 cup (st.) – 180 ml 1/2 cup (tbsp.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cups (st.) – 60 ml. 1 tablespoon (tbsp.) – 15 ml. 1 teahouse spoon (tsp) – 5 ml.
Ingredients for the recipe:
- 2 tbsp. vodka or gin
- 1 tbsp. plum wine
- 2 tbsp. planed ice
- Frozen raspberries for decoration
Recipe:
Fill the jug with planed ice. Add vodka, plum wine and mix well. Strain into martini glasses. In every glass put a handful of frozen raspberries. Serve immediately. Recipes with similar ingredients: plum wine, vodka, gin
