Peach sangria

Peach Sangria – a detailed recipe for cooking. 18 + Excessive alcohol consumption is harmful to your health! Photo Peach Sangria Time: 5min Difficulty: easy Portions: 6 The recipes use dimensional capacity: 1 cup (tbsp.) – 240 ml. 3/4 cup (st.) – 180 ml 1/2 cup (tbsp.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cups (st.) – 60 ml. 1 tablespoon (tbsp.) – 15 ml. 1 teahouse spoon (tsp) – 5 ml.

Ingredients for the recipe:

  • 1 bottle (750 ml.) Of white wine (Spanish made from grape varieties such as Albarino, Sauvignon Blanc, Verdejo, Viura (Macabeo), Torrontes or Godello)
  • 1/4 Art. brandy
  • 1/4 Art. peach schnapps
  • 1 – 2 sliced orange
  • 1 – 2 sliced apple
  • 1 – 2 sliced peach slices

Recipes with similar ingredients: white wine, schnapps, oranges, apples, peaches, sparkling water, brandy

Recipe preparation:

  1. Combine all the ingredients in a large jug. Shuffle and give brew for at least 2 hours in the refrigerator. Serve as is, with ice or sparkling water.

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