The Negroni alcoholic cocktail will serve as the beginning of any holiday and will cheer up.
Beetroot juice is perfect for vermouth, which is the basis of the Negroni cocktail. If your favorite taste is bitter, you like this drink.
18+ Excessive alcohol is harmful to your health! 
Time: 5 мин. Complexity: easy Quantity: 1 cocktail Recipes use measured containers volume: 1 cup (st.) – 240 ml. 3/4 cup (st.) – 180 ml. 1/2 cups (st.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cup (Art.) – 60 ml. 1 tablespoon (tbsp.) – 15 ml. 1 teaspoon (tsp) – 5 ml.
Ingredients for the recipe:
Cocktail
- 110 gr. beetroot-carrot-apple juice, the recipe follows
- 60 gr gina
- 30 gr Campari
- Apple slices for decoration
Beetroot-carrot fresh
- 2 medium beets, peeled
- 1 apple, peeled
- 3 medium carrots, peeled
Recipes with similar ingredients: beets, carrots, apples, bitter campari, gin
Recipe preparation:
- Mix juice, gin and campari in a cocktail shaker filled ice. Shake vigorously for 8-10 seconds.
- Strain into a tall glass filled with ice. Decorate cocktail with apple slices. Freshly squeezed carrot and carrot juice: Squeeze the juice from beets, apples and carrots, following the instructions your juicer. If desired, serve juice immediately with ice.
