Neapolitan Cocktail

Neapolitan cocktail – a detailed recipe for cooking. 18 + Excessive alcohol consumption is harmful to your health! Author рецепта – Nicky Blaine’s, бар Photo Cocktail Photo of the dish: Кана Окада Time:5 minutes. Difficulty: easy Amount: 1 cocktail In recipes volumetric containers are used in volume: 1 cup (tbsp.) – 240 ml. 3/4 cups (st.) – 180 ml. 1/2 cup (tbsp.) – 120 ml. 1/3 cup (Art.) – 80 ml. 1/4 cup (st.) – 60 ml. 1 tablespoon (tbsp) – 15 ml. 1 teaspoon (tsp) – 5 ml.

Ingredients for the recipe:

  • 30 ml strawberry liquor
  • 15 ml white chocolate liqueur “Godiva”
  • 15 ml coffee liqueur “Cream de cocoa”
  • 60 ml. fat cream
  • 1 tbsp. l chocolate syrup

Recipes with similar ingredients: Strawberry Liqueur, Chocolate liquor, coffee liquor, cream, chocolate syrup

Recipe preparation:

  1. Pour strawberry liquor into a glass. Shake the bottle chocolate liquor, then immerse in a glass a tablespoon of the back side up and gently, pour chocolate liquor.
  2. Fill the shaker with ice, add coffee liqueur, cream and chocolate syrup. Shake well until foam is formed. Then gently pour the mixture into a glass, filtering through a sieve, on the back side of the spoon without breaking layers.

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