Mint-Blackberry Mule Cocktail – a detailed recipe Cooking. 18 + Excessive alcohol harms your health!
Recipe author – Tiffany Thyssen – American actress who has become known for her role in Beverly Hills, 90210
Time: 10 мин. Complexity: easy Quantity: 3 cocktails Recipes use measured containers volume: 1 cup (st.) – 240 ml. 3/4 cup (st.) – 180 ml. 1/2 cups (st.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cup (Art.) – 60 ml. 1 tablespoon (tbsp.) – 15 ml. 1 teaspoon (tsp) – 5 ml.
Ingredients for the recipe:
- 90 ml. lime juice
- 1/3 Art. mint leaves, plus 3 sprigs of mint, for garnish
- 2 tbsp. l coarsely chopped fresh ginger
- 15 blackberries
- 170 ml. vodka
- 330 ml. ginger beer
- Special equipment: cocktail shaker, pestle, 3 glass jars or copper mugs, skewers
Recipes with similar ingredients: ginger beer, lime juice, vodka, blackberry, mint
Recipe preparation:
- In a cocktail shaker, mix lime juice, mint leaves, ginger and 9 blackberries. Mash in mashed potatoes.
- Add vodka and some ice to the shaker; shake until mixing. Strain into three jars or mugs. Pour 110 ml each. Ginger beer in every smoothie. Garnish with a sprig of mint and two blackberries, which are fastened together by a skewer.
