Mango Lassi (Indian Yogurt Drink) – a detailed recipe preparations. Nutritional value of one serving: (4 total) Calories 140, total f. g., saturated f. g., proteins 4.5 g., carbohydrates 33 g., fiber g., cholesterol mg., sodium mg., sugar g. Share with друзьями: 
Time: 10min Difficulty: easy Portions: 4 The recipes use dimensional capacity: 1 cup (tbsp.) – 240 ml. 3/4 cup (st.) – 180 ml 1/2 cup (tbsp.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cups (st.) – 60 ml. 1 tablespoon (tbsp.) – 15 ml. 1 teahouse spoon (tsp) – 5 ml.
Ingredients for the recipe:
- 2 ripe, sweet mangoes
- 1.5 tbsp. natural nonfat yogurt
- 2 tbsp. l honey
- 2 tbsp. ice (contents of one ice mold)
Recipes with similar ingredients: mango, yogurt, honey
Recipe preparation:
- Peel the mango and cut into cubes. Puree in a blender. Add remaining ingredients and beat until ice turns. crumb, and the drink will not start foaming. Serve in high glasses, adding more ice if desired.
