The recipe for an Indian lassi based drink yogurt . 
Time: one 5 мин. Difficulty: Easy Servings: 4 The recipes use measuring containers with a volume of: 1 cup (st.) – 240 ml. 3/4 cup (st.) – 180 ml. 1/2 cup (st.) – 120 ml 1/3 cup (st.) – 80 ml. 1/4 cup (st.) – 60 ml. 1tablespoon (tbsp.) – 15 ml. 1 teaspoon (tsp) – 5 ml.
Ingredients for the recipe:
Salty option:
- 1 tbsp. yogurt
- 3 tbsp. ice water
- Salt and ground black pepper to taste
Sweet option:
- 1/2 tbsp. йогурта
- 2.5 tbsp. l Sahara
- 2 tbsp. ice sparkling water
- 1 tbsp. mango puree
Recipes with similar ingredients: yogurt, soda, mango
Recipe preparation:
- Salty option: Beat yogurt until smooth and gradually add ice water. Salt and pepper. Sweet option: Beat yogurt with sugar until smooth and gradually add ice sparkling water and mango puree. (The drink will foam like a milkshake.)
