Watermelon is not as simple as it might seem. From it you can prepare a lot of drinks and snacks and even make a snack like jerks. Although jerks are traditionally dried pieces meat, dried watermelon also acquires a similar texture and appearance view. Both children and adults will be delighted with these pieces. For cooking Jerky pitted watermelon sliced thin sliced and dried for several hours in the oven with low temperatures. Upon request, ready-made watermelon jerks can посыпать любимыми специями. 
Time: 4hour. Difficulty: Easy Portions: 4
Recipe:
Cut a small seedless watermelon into slices 0.5 cm thick .; cut the crust. Cut slices into 2.5×7 rectangles see. Lay out on 2 wire racks mounted on baking sheets. Bake in the oven at a temperature of 120 ° C, until the watermelon is almost completely dry, but it should not be fried, 3 hours. Then turn down the temperature ovens to 95 ° C and continue to dry, changing baking sheets and turning the slices every 2 hours until the watermelon becomes thin, 3-4 more hours. Recipes with Similar Ingredients: Watermelon
