Hoisin BBQ Sauce – A Detailed recipe cooking. 
Photo of the dish: Леви БраунTime: – Difficulty: easy. Measured containers are used in recipes. volume: 1 cup (st.) – 240 ml. 3/4 cup (st.) – 180 ml. 1/2 cups (st.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cup (Art.) – 60 ml. 1 tablespoon (tbsp.) – 15 ml. 1 teaspoon (tsp) – 5 ml.
Ingredients for the recipe:
- 2 cloves of garlic, chop
- Olive oil
- 1/2 tbsp. hoisin sauce
- 2 tbsp. l rice vinegar
- 2 tbsp. l dry sherry
- 1 tbsp. l soy sauce
- 1 tbsp. l ketchup
- 1/3 Art. water
- 1/2 tsp sesame oil
- 1 feather green onions, cut into rings
Recipes with similar ingredients: garlic, hoisin sauce, rice vinegar, sherry, soy sauce, barbecue sauce, green onions, ketchup
Recipe preparation:
- Sauté the garlic in a saucepan in olive oil for 1 min. Add Hoisin sauce, rice vinegar, sherry, soy sauce, and ketchup water.
- Bring to a boil and cook, stirring, until sauce does not thicken, 20 min. Cool, then mix sesame oil and green onions.
