Hot sangria

Citrus notes that give a special freshness to the sangria from Bobby Fly, open in red wine when heated. Also added alcohol, and the drink is no longer just a thirsty drink, and an expensive cocktail with brandy. 18 + Excessive consumption alcohol is harmful to your health! Share with friends: Photo Hot Sangria Time: 20 min Difficulty: easy Portions: 4 The recipes use dimensional capacity: 1 cup (tbsp.) – 240 ml. 3/4 cup (st.) – 180 ml 1/2 cup (tbsp.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cups (st.) – 60 ml. 1 tablespoon (tbsp.) – 15 ml. 1 teahouse spoon (tsp) – 5 ml.

Ingredients for the recipe:

  • 1 bottle of red table wine
  • 1/4 Art. fresh orange juice
  • 1/4 Art. brandy
  • 3 tbsp. l Sahara
  • 1 thinly sliced ​​orange
  • 1 thinly sliced ​​lemon

Recipes with similar ingredients: red wine, orange juice, Oranges, lemon, brandy

Recipe preparation:

  1. In a medium-sized pan, mix red wine, orange juice, brandy, sugar and heat over low heat until sugar will dissolve. Add circles of orange and lemon to sangria and cook at low boil for 5 minutes. Serve hot in heat resistant mugs.

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