Hoisin Sauce

Hoisin sauce is one of the most popular Asian seasonings. is he attracts not only for its rich piquant taste, but also versatility, because sauce can also be used to serve already the finished dish, and in the process of cooking, to give the dish unique Asian touch. And if you cook with Hoisin sauce marinade for meat, you get one of the most delicious barbecue, which you have ever tried. In general, this sauce should be in the arsenal every housewife. But it can not always be found on the shelves shops. With this recipe you can cook simple and as close as possible to the taste of the original sauce хойсин. Photo Hoisin Sauce Time: Сложность:easy Recipes use volumetric containers with a volume of: one cup (st.) – 240 ml. 3/4 cup (st.) – 180 ml. 1/2 cup (st.) – 120 ml 1/3 cup (st.) – 80 ml. 1/4 cup (st.) – 60 ml. 1tablespoon (tbsp.) – 15 ml. 1 teaspoon (tsp) – 5 ml.

Ingredients for the recipe:

  • 4 tbsp. l soy sauce
  • 2 tbsp. l creamy peanut butter
  • 1 tbsp. l dark brown sugar
  • 2 tsp rice vinegar
  • 1 clove garlic, minced
  • 2 tsp sesame oil
  • 1 tsp hot sauce (a little more or less, to taste)
  • 1/8 tsp black pepper

Recipes with similar ingredients: soy sauce, peanut butter, brown sugar, rice vinegar, garlic, sesame oil, sauce hot pepper black peas

Recipe preparation:

  1. Put all the ingredients in a blender and mix until smooth consistency.

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