Haitian drink “Cremasse”

Haitian drink “Cremasse” – a detailed recipe Cooking. 18 + Excessive alcohol harms your health! Photo of the Haitian drink Time: 5 мин. Complexity: easy Quantity: 3.5 tbsp. Recipes use volumetric containers volume: 1 cup (st.) – 240 ml. 3/4 cup (st.) – 180 ml. 1/2 cups (st.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cup (Art.) – 60 ml. 1 tablespoon (tbsp.) – 15 ml. 1 teaspoon (tsp) – 5 ml.

Ingredients for the recipe:

  • 400 gr. condensed milk
  • 1 can (380 gr.) Unsweetened coconut milk
  • 1/4 tsp ground cinnamon
  • 1/4 tsp ground nutmeg
  • 1 – 2 tsp vanilla extract
  • 1/4 Art. coconut rum
  • 1/4 Art. white rum

Recipes with similar ingredients: coconut milk, milk condensed, cinnamon, nutmeg, vanilla extract, rum

Recipe preparation:

  1. In a blender, mix all the ingredients and beat until they are mix, about a minute. Serve in 1-2 glasses of liquor ice cubes.

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