This is a new version of sangria: a favorite Spanish drink in the cold form, which is prepared in a blender with frozen cubes red wine. Daiquiri will have a competitor – this sangria will become your favorite summer drink. 18 + Excessive consumption alcohol is harmful to your health! Share with friends: 
Time: 10 minutes plus freeze time Difficulty: easy Servings: 6 The recipes use measured containers with a volume of: 1 glass (tbsp.) – 240 ml. 3/4 cup (st.) – 180 ml. 1/2 cup (tbsp.) – 120 ml. 1/3 cups (st.) – 80 ml. 1/4 cup (st.) – 60 ml. 1 tablespoon (tbsp. l.) – 15 ml. 1 teaspoon (tsp) – 5 ml.
Ingredients for the recipe:
- 1 bottle (750 ml.) Of fruit red wine
- 1/4 Art. brandy
- 1/4 Art. orange liquor e.g. Triple Sec
- 1/4 Art. very fine sugar
- 1 pack (300 gr.) Frozen mixture of berries (about 2.5 Art.)
- Special equipment: 2 ice cube trays
Recipes with similar ingredients: red wine, orange liquor, brandy
Recipe preparation:
- Fill 2 ice trays with red wine and place in freezer until hardened for at least 6 hours, preferably at night.
- In a small container with a lid, combine brandy, liquor and sugar. Refrigerate until time of use.
- Load frozen berries, ice from wine and chilled brandy mixture. Mix at high speed until get a thick loose mass. Pour into a jug and serve.
