Fried tangerines with thyme and mascarpone

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An unusual dessert that can be prepared very quickly at home. You will make a very tasty dish, even if you come across sour tangerines.

Let’s get started!

Ingredients

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Bon appetit, I hope you had fun with us!

Steps

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  1. Melt the butter in a pan and add the peeled slices of tangerines.
  2. When one of the sides of the lobules acquires a golden color, turn over, add sugar and thyme leaves.
  3. Stir so that our sugar is caramelized and laid out in portioned cups. We put a mascarpone on a spoon there.

Enjoy your meal!

Keywords:
  • quickly
  • dessert
  • mandarin
  • mascarpone
  • simply

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