When you stand in front of the refrigerator, look into it and don’t know what to cook for dinner, the easiest answer is fried rice. Only a few carrots left? Great, that’s all you need to. A lonely bunch of green onions? It will do the same. Frozen vegetables? And add them. This is a dish of fried shrimp from the magazine. Food Network can be prepared in just 25 minutes. from a handful of vegetables and already boiled white rice. Nutrition value of one serving: (total 4) Calories 358, total fat one 2 g, saturated fat 2 g, protein 20 g., carbohydrates 43 g., fiber 3 g., cholesterol 194 mg., sodium 431 мг., сахар г. 
Photo of the dish: Антонис АхиллеосTime: 25 minutes Difficulty: easy Servings: 4 Used in recipes volumetric containers: 1 cup (tbsp.) – 240 ml. 3/4 cup (st.) – 180 ml. 1/2 cup (tbsp.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cup (st.) – 60 ml. 1 tablespoon (tbsp.) – 15 ml. 1teaspoon (tsp) – 5 ml.
Ingredients for the recipe:
- 250 gr medium sized shrimp, peeled, chopped pieces
- 2 large eggs
- Salt
- 2 tbsp. l vegetable oil
- 1.5 tbsp. l soy sauce
- 1 tsp sesame oil
- 1 tbsp. l minced peeled ginger
- 150 gr. fresh or frozen sugar peas in pods (thaw if frozen), cut in half
- 1 tbsp. chopped carrots
- 1 bunch of green onions, chop
- 3 tbsp. boiled long grain rice
Recipes with similar ingredients: shrimp, soy sauce, ginger root, green onion, carrot, rice, long-grain rice, sugar peas in pods
Recipe preparation:
- Beat eggs in a bowl with a pinch of salt. Heat in a pan 1 a tablespoon of vegetable oil. Add eggs and fry, do not stirring until tender, about 1 minute. Flip over egg pancake and fry on the other side for approximately 30 seconds. Transfer to a cutting board and cut into thin strips.
- Mix soy sauce, sesame oil and 1 tablespoon in a bowl water, let stand. Heat 1 tablespoon in a pan vegetable oil. Add shrimp and ginger, fry, stirring for about 2 minutes. Add the pea pods, carrots and green onions, continue to fry, stirring until tender, about 1 minute. Add rice and soy sauce mixture and fry a little. Add the egg omelet and divide into portions.
