As a drink at a theme vampire party or at Halloween, of course, you can serve cherry juice or wine. But this will be too boring and beaten. Cook for a big company delicious Dragon Blood punch with ginger ale apple and cranberry juices. Perfectly combined, they give cocktail has a pleasant tart-sweet taste. This drink can Serve both children and adults. And to add a twinkle, intervene in punch alcohol like berry vodka and orange liquor. Share with friends: 
Time: 5 minutes Difficulty: easy Servings: 20 – 25 In the recipes volumetric containers are used in volume: 1 cup (tbsp.) – 240 ml. 3/4 cups (st.) – 180 ml. 1/2 cup (tbsp.) – 120 ml. 1/3 cup (Art.) – 80 ml. 1/4 cup (st.) – 60 ml. 1 tablespoon (tbsp) – 15 ml. 1 teaspoon (tsp) – 5 ml.
Ingredients for the recipe:
- 1 can (1.38 L) of red punch
- 1 can (1.38 l.) Apple juice
- 1 bottle (1.44 L) cranberry juice
- 1 bottle (2 l.) Ginger ale
- Ice cubes
- Berry vodka, optional
- Orange liquor, optional
Recipes with similar ingredients: cranberry juice, ginger ale
Recipe preparation:
- Mix all the ingredients in a large punch bowl or in the pan. Add ice and mix.
- For adults, add 4 tbsp. berry vodka and 0.5 tbsp. orange liquor. Pour a ladle over tall glasses.
