Donut Topping – A detailed recipe for cooking. Share with friends: 
Time: 5 minutes The recipes use volumetric containers with a volume of: 1 glass (st.) – 240 ml. 3/4 cup (st.) – 180 ml. 1/2 cup (Art.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cup (st.) – 60 ml 1 tablespoon (tbsp.) – 15 ml. 1 teaspoon (tsp) – 5 ml
Ingredients for the recipe:
- 1/4 Art. sesame seeds
- 1/4 Art. poppy
- 3 tbsp. l dried onion flakes
- 3 tbsp. l dried garlic flakes
- 2 tbsp. l coarse sea salt
Recipes with similar ingredients: poppy seeds, sesame seeds, dried onions, garlic granules, sea salt flakes
Recipe preparation:
- In a small bowl, combine sesame seeds, poppy seeds, onion flakes, garlic flakes and salt. Sprinkle a mixture of donuts or bagels before baking. Store the sprinkles in an airtight container. up to 1 month. Exit: 1 tbsp.
- Using a sprinkle Try to roll chicken fillet in a mixture sprinkle with steak mixture before baking it on the grill before frying or sprinkle baked potatoes with sour cream.
