You don’t even have to make your kids eat fruit if you cut out your favorite figurines with cookie cutters, for example, circles or stars made from the pulp of watermelon and pineapple. For older children you can use the recipe of Marcela Valladolid and sprinkle juicy slices of chili powder to get an unexpected combination остроты и вкуса. 
Time: 2 час. 20 minutes. Difficulty: easy Servings: 6 – 8 The recipes use dimensional capacity: 1 cup (tbsp.) – 240 ml. 3/4 cup (st.) – 180 ml 1/2 cup (tbsp.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cups (st.) – 60 ml. 1 tablespoon (tbsp.) – 15 ml. 1 teahouse spoon (tsp) – 5 ml.
Ingredients for the recipe:
- 1 cut into slices 1.5 cm thick. Small seedless watermelon
- 1 peeled and cut into slices 1.5 cm thick. Fresh a pineapple
- Simple chili powder or chili powder with ground lime peel, for sprinkling
- Lime wedges, for serving
- Optional equipment: wooden ice cream sticks or skewers, cookie cutters of various shapes and sizes
Recipes with similar ingredients: Watermelon, Pineapple, lime, seasoning Chile
Recipe preparation:
- With cookie cutters or a fruit knife, cut out slices of watermelon and pineapple slices of the desired shape. into pieces of fruit insert wooden sticks. Feed option: Sprinkle the tips fruit chili powder. Put fruit “lollipops” on a plate sticks out or stick “candy” in half a watermelon. Serve with lime wedges.
