Pink Sangria cocktail – a detailed recipe for cooking. 18 + Excessive alcohol consumption is harmful to your health! 
Time: 45 min Difficulty: Easy Servings: 6 – 8 The recipes use volumetric containers with a volume of: 1 glass (st.) – 240 ml. 3/4 cup (st.) – 180 ml. 1/2 cup (Art.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cup (st.) – 60 ml 1 tablespoon (tbsp.) – 15 ml. 1 teaspoon (tsp) – 5 ml
Ingredients for the recipe:
- 2 bottles of cold rose wine
- 1 thinly sliced green apple
- 1 cut in half and sliced into thin slices orange
- 0.5 l fresh raspberries
- Sugar syrup to taste
- Ice cubes
- Fresh mint leaves for decoration
- Cold sparkling water (optional)
Recipes with similar ingredients: rose wine, syrup, oranges, apples, raspberries, sparkling water, mint
Recipe preparation:
- In a jug, mix wine, apple, orange and raspberries, add each taste sugar syrup. Refrigerate for at least 30 мин. and up to 1 day. Serve with ice, garnish with mint and thin by desire a small amount of sparkling water.
