Cocktail “Fleur de Lis” – a detailed recipe for cooking. 18 + Excessive alcohol consumption is harmful to your health! Share with friends: 
Dish Photography: Charles Masters Time: 5 min. Difficulty: Easy To recipes use measured containers with a volume of: 1 glass (tbsp.) – 240 ml 3/4 cup (st.) – 180 ml. 1/2 cup (tbsp.) – 120 ml. 1/3 cups (st.) – 80 ml. 1/4 cup (st.) – 60 ml. 1 tablespoon (tbsp. l.) – 15 ml. 1 teaspoon (tsp) – 5 ml.
Ingredients for the recipe:
- 45 ml. tequila
- 30 ml sherry manzanilla
- 8 ml Maraschino liquor
- 8 ml elderberry liquor
- 2 drops of orange balm
- Canned Maraschino Cherry, for garnish (by wish)
Recipes with similar ingredients: tequila, sherry, liquor, elderberry liquor, Orange balm, cocktail cherry
Recipe preparation:
- Fill the shaker half with ice, add tequila, sherry, maraschino liquor, elderberry liquor and orange balm. Shake and strain into a martini glass, decorate the Cocktail “Fleur de Lis” maraschino cherry.
