Cocktail Cowboy

Cocktail “Cowboy” – a detailed recipe for cooking. 18 + Excessive alcohol consumption is harmful to your health! Photo Cocktail Time: 5min Difficulty: easy Amount: 1 cocktail In recipes volumetric containers are used in volume: 1 cup (tbsp.) – 240 ml. 3/4 cups (st.) – 180 ml. 1/2 cup (tbsp.) – 120 ml. 1/3 cup (Art.) – 80 ml. 1/4 cup (st.) – 60 ml. 1 tablespoon (tbsp) – 15 ml. 1 teaspoon (tsp) – 5 ml.

Ingredients for the recipe:

  • 1 bottle of beer (recommended: Crown)
  • 3 mint leaves
  • Crushed ice
  • 1/2 lime juice
  • 1 glass of tequila blanco
  • Fresh sprig of mint for decoration

Recipes with similar ingredients: light beer, lime juice, tequila mint

Recipe preparation:

  1. Place the mint leaves on the bottom of the highball glass. Fill crushed ice. Add lime juice, mix, then add tequila and beer. Garnish the cocktail with a sprig of mint.

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