Chicken sausages for children

five

• Time for preparing

  Contents

  • • 0.0.1 55 min
    • 0.0.2 Simple dish
    • 0.0.3 108,3kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  55 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  108,3kcal

• Rating

• Recipe

Such delicious chicken sausages can be made at home for children’s table, because they are completely natural.

Let’s get started!

Ingredients

0/5 ingredients

• chicken fillet – 4pcs.
• milk – 100ml
• egg – 1 pc.
• salt to taste
• cling film

55 мин55 мин 108,3

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Thoroughly wash the chicken. Twice pass through meat grinder. Add the egg, milk, herbs, salt to taste, mix.
2. Cut the plastic wrap into rectangles and put 2 on each tablespoons of minced meat, distributing it closer to the edge. Further start to turn into a tube, twisting as tight as possible, and we expel air from under the film.
3. Tie one end of the sausage with a knot, then, expelling the air, the other end.
4. The resulting sausages are boiled in salted water for 7-10 minutes.