Cherry in own juice

2

• Time for preparing

  Contents

  • • 0.0.1 30 min
    • 0.0.2 Simple dish
    • 0.0.3 121.2kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  30 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  121.2kcal

• Rating

• Recipe

In the midst of the season, all kinds of berries are required seize the moment and cook delicious cherries at home own juice! This cherry can be served as a dessert to flavored tea, as an addition to pancakes, pancakes, dumplings, cheesecakes. Make this jam simple, even a young one mistress.

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Ingredients

0/2 ingredients

• Cherry – 2 Kilograms
• Sugar – 500 grams (approximately)

30 мин30 мин 121.2

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. My cherry, remove the seeds.
2. We spread the berries in sterilized jars, sprinkling with sugar. Three tablespoons of cherries, one tablespoon of sugar, so do until the top.
3. Put sugar in the last layer and crush with a spoon. Close the lid.
4. We put the jar in a pot with warm water. Cover with a lid bring to a boil and sterilize a jar of cherries for another fifteen minutes. Roll up the lid. Cool and store in dark and cool. location.

Keywords:

• dishes with cherries
• cherry
• juicy cherry
• berry dish
• berries