Beetroot puree

sixteen

• Time for preparing

  Contents

  • • 0.0.1 50 min
    • 0.0.2 Simple dish
    • 0.0.3 64.82kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  50 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  64.82kcal

• Rating
  

  5 out of 5

• Recipe

Delicate bright mashed potatoes that can be prepared as a side dish to the fish. Despite the fact that this is beetroot puree, its basis makes up potatoes. Therefore, we recommend experimenting at home. and make such a delicious smoothie.

Let’s get started!

Ingredients

0/4 ingredients

• Potato – 600 gr.
• Beets – 300 gr.
• Milk – 200 ml.
• Salt

5 из 5 1 50 мин50 мин 64.82

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Peel the potatoes and cook in slightly salted water. Beets without cleaning, cook in a separate pan.
2. Pass the finished potatoes through the potato press.
3. Pour 150 ml of milk and mix well.
4. In a blender, grind beets with 50 ml of milk to homogeneity.
5. Combine both mashed potatoes and mix thoroughly.
6. Before serving, put a little cream in a plate oils. Enjoy your meal!

Keywords:

• for the little ones
• Potatoes
• proper nutrition
• lure
• simply
• Mashed potatoes
• beet