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Time for preparing
Contents
- Recipe difficulty
Simple dish
- Energy value
122.56kcal
- Rating
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Recipe
If you have a whole bunch of apples, and you don’t know what they can be cooked at home, then pay attention to the recipe tasty and quick apple-ginger jam. Make such a jam can be done in just 15 minutes, it can be served with tea, for baking or just add to drinks or make a pie with it.
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Ingredients
0/3 ingredients
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Steps
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- Wash the apples and cut them into cubes, after removing the core.
- Ginger peeled with a knife or a teaspoon, finely chopped.
- Put all the ingredients in a pan, bring to a boil and cook for about 5-6 minutes. Puree with a blender.
- The resulting jam is closed in jars and stored in the fridge.
Keywords:
- jam
- ginger jam
- apple jam