McNeese Cheese is an American dish that even translates into Russian, like pasta and cheese, still represents something more tasty. After all, pasta is not just sprinkled with cheese, but cooked in delicious cheese sauce with a rich creamy taste. For this you will need only five ingredients in the recipe: pasta horns, sugar-free condensed milk, butter, grated cheese and salt. WITH such a minimal composition of pasta is great to feed the children. But if desired, a little can be added to the dish black pepper or nutmeg. Mcn chees is perfect for a hearty breakfast, and a slow cooker will speed it up приготовление. Time: 30 мин.Difficulty: easy Servings: 6 Measured containers are used in recipes volume: 1 cup (st.) – 240 ml. 3/4 cup (st.) – 180 ml. 1/2 cups (st.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cup (Art.) – 60 ml. 1 tablespoon (tbsp.) – 15 ml. 1 teaspoon (tsp) – 5 ml.
Ingredients for the recipe:
- 450 gr pasta horns
- 360 gr. sugar free condensed milk
- 3 tbsp. l (45 gr.) Butter
- 3 tbsp. grated young or middle-aged cheddar
- Special equipment: Instant Pot® multicooker
Recipes with similar ingredients: pasta, milk concentrated, butter, cheddar cheese
Recipe preparation:
- Put the pasta in the slow cooker, pour 4 tbsp. water and sprinkle 1 tbsp. l salt. Next, following the manufacturer’s instructions, close cover and prepare the multicooker for work. Set mode pressure cookers and cook at high pressure for 4 minutes.
- After completing the pressure cooker cycle, follow the instructions. manufacturer to let off steam and wait for the cycle to complete quick release. Be careful not to burn yourself with the remaining steam, unlock and remove the lid and switch the multicooker to mode frying with low heat.
- Stir in the condensed milk, butter and 1/4 tbsp. water. Then add a little cheddar, stirring constantly, until the cheese not completely melted. Serve the dish hot.