Zucchini with tomatoes and cheese in the oven

68

• Time for preparing

  Contents

  • • 0.0.1 55 min
    • 0.0.2 Medium dish
    • 0.0.3 83.21kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  55 min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  83.21kcal

• Rating
  

  5 out of 5

• Recipe

Make baked zucchini with tomatoes and cheese in the oven – This is a homemade casserole that will conquer you and your guests. Dish is easy to prepare and looks extremely presentable.

Let’s get started!

Ingredients

0/5 ingredients

• Zucchini – 800 g
• Tomatoes – 800 g
• Cheese – 350 g
• Greens to taste
• Salt to taste

5 из 5 1 55 мин55 мин 83.21

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Zucchini cut into slices with peel. If for cooking dishes you chose young zucchini, then the seeds from them no need to delete.

2. Chop the tomatoes in circles.

3. Finely chop the greens.

4. Grease the form with vegetable oil, spread a layer in it zucchini, a layer of tomatoes, a layer of zucchini and another layer of tomatoes, not forgetting to salt.

5. Sprinkle the top layer with grated cheese and send in pre preheated oven to 200 degrees. The dish will be ready in 35 minutes

Keywords:

• zucchini casserole