Zucchini Lasagna: A Video Recipe

0

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Medium dish
    • 0.0.3 66.6kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1 hour

• Recipe difficulty
  

  Medium dish

• Energy value
  

  66.6kcal

• Rating

• Recipe

Super tasty and healthy dinner, cooked at home from the spotlight and zucchini.

Let’s get started!

Ingredients

0/10 ingredients

• Zucchini – 400 g
• Minced chicken – 300 g
• Onions – 1 pc.
• Carrots – 1 pc.
• Low-fat cheese – 100 g
• Natural yogurt – 4 tbsp.
• Egg – 1 pc.
• Tomato paste – 1 tbsp.
• Salt to taste
• Pepper to taste

1 ч1 ч 66.6

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Fry chicken with a small amount of butter in a pan minced meat, chopped onions, grated carrots, add a little water and simmer for 10 minutes over low heat.
2. Add tomato paste and fry for 3 minutes, constantly stirring. Add salt and pepper to taste.
3. Zucchini cut into thin layers.
4. Put half squash layers in a refractory dish with flat bottom.
5. Put half the fried minced meat on the zucchini.
6. Beat the egg with yogurt and salt in a bowl with a whisk.
7. Pour half the egg-yogurt mixture into the minced meat. Farther repeat all layers.
8. Sprinkle with grated cheese, put in preheated to 200 degrees oven until cooked.
9. Once the zucchini has become soft and the cheese has turned brown, you can take out of the oven.
10. Lasagna is ready, serve hot.

Keywords:

• zucchini
• lasagna