Zebra” cake

7

• Time for preparing

  Contents

  • • 0.0.1 4 h
    • 0.0.2 Medium dish
    • 0.0.3 387.04kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  4 h

• Recipe difficulty
  

  Medium dish

• Energy value
  

  387.04kcal

• Rating

• Recipe

An interesting-looking Zebra cake that is not difficult to make at home in the oven. Its basis is flour and dairy products. And to do it, no special ingredients are required. Taste good and Looks great on the holiday table.

Let’s get started!

Ingredients

0/12 ingredients

• Eggs – 5 pcs.
• Sugar – 2 cups
• Sour cream – 1 cup
• Butter – 400 gr.
• Condensed milk – 200 gr.
• Soda – 1/3 teaspoon
• Cocoa – 2 tbsp. spoons
• Lemon juice
• Flour – 2 + 1/2 cups
• Salt
• Cocoa (for decoration)
• Powdered sugar (for decoration)

4 ч4 ч 387.04

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Beat half the butter with sugar with a mixer and a pinch of salt until creamy.
2. Continuing to beat, add eggs one at a time. Then add sour cream and mix.
3. We extinguish soda with lemon juice and add to the dough.
4. Add the sifted flour and mix.
5. We divide the resulting dough into 2 parts and add to one of them cocoa.
6. We take the form, grease with butter and sprinkle with flour. Pour into the center 2 tbsp. tablespoons of white dough. Then pour into the center 2 Art. tablespoons of chocolate dough. So alternate until the dough is will end.
7. Bake at 180 degrees for 50-55 minutes.
8. Beat the other half of butter and condensed milk in lush mass.
9. We take out the cake, let it cool and cut it into 3 parts.
10. We collect our cake, carefully lubricating the cakes with cream.
11. We cut out a stencil with stripes from paper. Sprinkle sugar cake powder, then put a stencil on it and sprinkle with cocoa. Set the cake in the refrigerator for 2-3 hours. Enjoy your meal!

Keywords:

• dessert
• celebration
• chocolate