Yeast-free bread

6

• Time for preparing

  Contents

  • • 0.0.1 1h 10min
    • 0.0.2 Medium dish
    • 0.0.3 217.69kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1h 10min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  217.69kcal

• Rating

• Recipe

If you want to lose some weight or switch to the right one food, but you can’t deny yourself delicious and aromatic bread, then this recipe will be your salvation! Cook at home delicious diet yeast-free bread! Making bread easier than ever even a young housewife can handle it.

Let’s get started!

Ingredients

0/13 ingredients

• rye flour – 2 tbsp.
• oatmeal – 3 tbsp.
• kefir – 4 tbsp.
• honey – 3 tbsp
• vegetable oil – 4 tbsp
• linseed flour – 2 tbsp
• oat bran – 2 tbsp.
• baking powder – 1 tbsp.
• cardamom – 1 tsp
• salt – 1 tsp
• sesame seeds – 1 tsp
• pumpkin seeds – 1 tbsp.
• flax seeds – 1 tsp

1ч 10мин1ч 10мин 217.69

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Pour oatmeal with kefir and leave for ten minutes.
2. Add vegetable oil and honey. Mix well.
3. Add bran, cardamom, flax flour and baking powder. Everything mix.
4. Add rye flour and mix again.
5. We spread the dough in silicone molds, sprinkle with sesame seeds, pumpkin and flax seeds. Send to the preheated oven for one hour and bake at 180 degrees.

Keywords:

• homebaked bread
• oatmeal
• oat bread