Whole baked coho salmon

3

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Simple dish
    • 0.0.3 132kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1 hour

• Recipe difficulty
  

  Simple dish

• Energy value
  

  132kcal

• Rating

• Recipe

If you have a whole coho salmon at home, then you should not cut it into portioned pieces, it can be prepared very tasty whole in the oven.

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Ingredients

0/6 ingredients

• Coho salmon – 1 pc. (weight about 3 kg)
• Tomatoes – 200 g
• Lemons – 150 g
• Salt
• Pepper
• Vegetable oil

1 ч1 ч 132

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Steps

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1. First of all, you need to gut the fish, cut the gills and rinse very well.

2. Coho salted well and pepper to taste.

3. On one side of the fish you need to make cuts in which to put slices of lemon and tomato.

4. Grease the bottom of the pan with vegetable oil and lay on him coho salmon. You need to bake it at a temperature of about 220 degrees, heat treatment time can reach 60 minutes.

Keywords:

• coho salmon
• a tomato
• A fish