Vertuta with apples

7

• 2

• Time for preparing

  Contents

  • • 0.0.1 1h 20min
    • 0.0.2 Simple dish
    • 0.0.3 167kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1h 20min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  167kcal

• Rating

• Recipe

Wonderful, tasty and uncomplicated in the preparation of home baking.

Let’s get started!

Ingredients

0/8 ingredients

• Vegetable oil – 120 grams
• Water – 120 Gram
• Flour – 2 Tbsp. spoons
• Sugar – 4 Tbsp. spoons
• Egg – 1 Piece
• Salt – To taste
• Apples – 5 Pieces
• Powdered sugar – for decoration

1ч 20мин1ч 20мин 167

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. While making the dough and filling, preheat the oven.
2. Wash the apples, peel, cut into cubes and sprinkle with sugar.
3. Making the dough: in a bowl, mix the eggs, water, vegetable oil, sugar and flour. Mix and knead the dough.
4. We divide the dough into four parts. Roll out each thinly.
5. Put apples along the large edge. Now turn into roll and pinch the edges well.
6. Gently spread on a baking sheet, seam down. Grease the top butter and bake for about 50 minutes at a temperature of 180 degrees (depends on your oven)
7. Cut, sprinkle with powdered sugar and serve.

Keywords:

• dessert