Veal with Cocoa Unforgettable

five

• Time for preparing

  Contents

  • • 0.0.1 45 min
    • 0.0.2 Medium dish
    • 0.0.3 147.58kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  45 min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  147.58kcal

• Rating

• Recipe

Very hearty and delicious homemade dish. Cook the fragrant veal under a cheese crust.

Let’s get started!

Ingredients

0/10 ingredients

• Vegetable oil (for frying)
• Hard cheese – 100 g
• Salt (to taste)
• Nutmeg (at the tip of a knife)
• Cinnamon (on the tip of a knife)
• Cocoa powder – 1 tsp.
• Wheat flour – 3 tbsp. l
• Carrots – 1 pc.
• Veal fillet – 300 g
• Milk – 200 ml

45 мин45 мин 147.58

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Bon appetit, I hope you had fun with us!

Steps

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1. The meat must be cut into slices, fry in vegetable oil him along with grated carrots.
2. Put everything in a baking dish.
3. In a dry frying pan until golden brown, fry the flour.
4. Stir in milk.
5. Continuing to interfere, add cocoa, spices to the mixture and we will cook until thickened.
6. Cook the sauce with meat.
7. Sprinkle grated cheese on top.
8. Bake in the oven for 10 minutes.
9. Serve best with rice or pasta.

Keywords:

• cocoa sauce
• veal