Veal with Cherry

five

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Medium dish
    • 0.0.3 154.01kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1 hour

• Recipe difficulty
  

  Medium dish

• Energy value
  

  154.01kcal

• Rating

• Recipe

They prefer to cook veal with some zest, with original approach. This time homemade dish made with cherries. This sauce gives the meat a special acidity. Delicious!

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Ingredients

0/6 ingredients

• Veal – 800 g
• Cherry – 400 g
• Juice from cherries – 120 ml in sauce
• Butter – 150 g
• Wheat flour – 20 g
• Cinnamon to taste

1 ч1 ч 154.01

Great job

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Steps

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1. Make deep punctures along the meat fibers salt, punctures need to be filled with cherries.
2. Put the meat in a deep bowl, pour it over the melted sprinkle with cinnamon on top. Roast until semi-preparedness (at 180 degrees).
3. Flour must be spasserized.
4. Add juice to flour.
5. Pour the meat and simmer until tender in the oven.
6. Cut the finished veal in beautiful pieces and serve with vegetables.

Keywords:

• cherry
• veal