Uniform potato wedges

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Jacketed potato wedges are delicious homemade dish made in the village traditions of Provence.

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Ingredients

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Steps

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  1. Wash the potatoes thoroughly and cut into slices. To clean root vegetables from the peel are not needed.

  2. Grind greens, pass garlic through a press. Mix these ingredients with olive oil and provencal herbs.

  3. Roll potato wedges in this mixture and put on baking sheet covered with foil.

  4. Bake for 45 minutes at two hundred degrees.

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